Blanc de Blancs 2013
An intellectual wine that changes its nuances throughout the involvement in the glass.
£52.00
Long and racy, with crunchy acidity driving concentrated baked apples and citrus, underscored by an attractive autolytic complexity.”
—Uli Hoffmann, Winemaker
Details
Fine seamless mousse with initial subtle citrus aromas on the nose it continues to gently unfold pine nut and cinnamon hints. On the palate, it is generous and intense with hints of brioche and a stunning saline lemony thrill. Deeply compelling with great tension on the finish.
Additional years of cellar ageing will enable the wine connoisseur to experience even greater hidden depths.
Grape variety: 100% Chardonnay
Alcohol: 12% vol
Titratable acidity: 10.3 g/l
Dosage: 8.2 g/l
pH: 3.1
Enjoy with
Our Blanc de Blancs should be the focus of the meal and rather chaperoned by food like white fish and shellfish complimented by a creamy element. Deliciously pure, precise and not overworked food works best.
Serving Temperature 10-12°C
